The Liuyishou “Celebration 8” Dinner Gala menu will feature deluxe dishes such as Japanese A5 Wagyu and Canadian Lobster, as well as the Aged Angus Beef, an exclusive dish by Liuyishou, which has made it the first restaurant to adapt steak aging technology to prepare mouth-watering hot pot beef dishes. Event guests will be joined by Wine experts from local wineries, media guests, and VIP guests of Liuyishou. Gala tickets ($88/person) are available for sale online or booked through phone reservations. To celebrate such a landmark moment, Liuyishou will host a Wine-Pairing Dinner Gala on August 8, 2022, serving top-quality hot pot dishes paired with BC VQA wines. “2022 is a great year and an important turning point for us as we just went through the tough time during the 2 long years of the pandemic,” says Helen Ran, the CEO of Liuyishou North America, “we sincerely thank the local communities and the loyal customers who have been giving us amazing support! And we will continue to serve the best authentic Chinese hot pot and delicious Chinese dishes to food lovers in these neighbourhoods.” In 2022, the growing family is looking forward to 3 new members coming to Chicago, San Jose, and Austin. Liuyishou Hotpot is celebrating its 8th birthday on August 8, 2022! Since the Chongqing-based restaurant chain opens its first location opens in Richmond in 2014, Liuyishou Richmond has welcomed 15 other sister outlets in Richmond Hill (ON), Downtown Vancouver, Ottawa, Princeton, Scarborough, Burnaby, Edmonton, San Mateo, Toronto, New York, Boston, Seattle, San Diego, Montreal, and Houston. Pairing with BC VQA Wines, Liuyishou Hosts 8th Anniversary Wine-Paring Dinner Gala to Feature One-of-a-Kind Hot Pot Experience in Richmond The wild mushroom soup base was also very tasty with a strong deep salty mushroom flavor that’s full of umami and has a subtle herbaceous note.Facebook Twitter LinkedIn Pinterest Email Liuyishou Hotpot Celebrates its 8th Anniversary and Presents “Celebration 8” Dinner Gala on August 8 It’s so tasty you really don’t even need the sauce since the beef oil helps coat each of your morsels with the fragrant soup flavor as you fish them out to eat. If you haven’t had this type of soup base before it does have a spicy kick but also has subtle notes of Chinese peppercorn, chilies, garlic, and other mysterious herbs that give it a spicy delicious meaty tonic-like taste. When your food arrives and your soup has now come to a rolling boil, start adding in your ingredients and enjoy! The meat at this place is a lot fresher than some of the other hot pot chains I have been to and the soup bases especially the House Special soup base is really great. They have fresh fruits (watermelon and oranges), some snack items (edamame, fried peanuts, seaweed salad, marinated cucumbers), and a heck of a lot of sauce varieties you can customize to your heart’s content! Now as you wait for your items to come and your soup to boil they also have a nice little appetizer and sauce bar you can help yourself to. It’s fun to watch the little guy melt away as the soup comes to a rolling boil. The House Special soup broth comes with a cute little figurine of their cow logo, which is actually made from the premium beef oil. Next we ordered an array of raw meat and vegetables to cook in the broth including LIU’S LAMB RING PLATTER which is the most eye catching thing here and is a must order just because!!! This place offers different types of soup bases and we decided on two that evening: Liu’s House Special Soup Base (with Premium Beef Oil) and Wild Mixed Mushroom Soup Base (with Chinese Herbs). Each table comes with its own built-in hot pot contraption, some are large for family-style and some individual ones for those who prefer to have their own. Liuyishouis a famous and popular authentic hot pot chain restaurant from mainland China that specializes in Chongqing-style spicy hot pot with several locations now across Canada and the US. This is the kind of meal you want to enjoy with as many friends and family as possible to maximize the experience and be able to order as much food as possible! So for my birthday my husband decided to celebrate it here with a couple of our close friends.
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