Paprika, garlic powder, onion powder, dried thyme, salt and pepper add delicious flavor. Seasonings: To season these air fryer pork chops, I used a variation of my favorite pork rub.If you prefer a sugar-free recipe you can omit the brown sugar. The brown sugar also brings a delicious subtle sweetness to the rub. Brown Sugar: I add brown sugar to the seasoning mix because it helps to caramelize the seasoning as it cooks.It also keeps the outsides of the chops moist. Olive Oil: Rubbing the pork chops with olive oil helps the seasonings to stick to the meat.Use pork chops that are at least 1-inch thick, because thin pork chops can easily dry out and become tough. Pork Chops: Both boneless pork chops and bone-in pork chops work great in this recipe.Most of them are seasonings that you probably have in your kitchen. You’ll need just a few ingredients for this easy recipe. Serve them with a veggie and potatoes or bread and enjoy an easy, delicious dinner! Air Fryer Pork Chops Recipe Ingredients If you’ve had the unfortunate experience of sitting down to a plate of dried out pork chops, keep reading for my tips on how to make the best pork chops in your air fryer. My guide on how to use an air fryer includes lots of tips to help you get the most out of this versatile kitchen appliance. Food cooks quickly, and crispy foods become extra crispy while proteins cook up especially tender and juicy. While cooking, the air fryer circulates hot air around the food in the basket. I love using my air fryer to cook proteins like chicken, pork, salmon and steak. My family’s favorite pork chop recipes include Baked Pork Chops, Crock Pot Pork Chops, Instant Pot Pork Chops and these flavorful air fryer pork chops. When I need a quick meal that’s easy to prepare, I often turn to pork chops. Salt & pepper: The must-have of dry rubs.These Air Fryer Pork Chops are tender, juicy and perfectly seasoned! They cook quickly and are perfect for an easy weeknight dinner.Garlic powder: Compliments the sweetness of the onion powder for an extra layer of flavor.Onion powder: Adds a little sweet and savory note to the rub.Dark brown sugar has more molasses, so it will have a stronger taste. Brown sugar: Both light brown and dark brown sugar work.Paprika: Spanish or smoked paprika can be used for this recipe.Spray cooking oil: A neutral oil is best for this kind of recipe, as to not change the flavor of the dish.Bone-in pork chops: As this is a lean cut of meat, I recommend using bone-in as the bone adds more flavor.By using a mix of savory and sweet seasonings, each bite of the pork will be packed with flavor, just like this juicy air fryer chicken breast. We love these sweet and sour pork chops and if you’ve never tried a tomahawk pork chop you really should.Ĭooking the perfect pork chop doesn’t have to be difficult, even when cooking from frozen! With my simple pork chop recipe, you can enjoy a delicious meal with little to no frustration. Cooking the meat in the air fryer makes it much easier to avoid burning the seasoning, too. It is by far the easiest way to cook perfect pork chops, and ensures a tender, juicy outcome. I love using an air fryer to cook bone-in pork chops.
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